Pasta a la mediterrénea

Nutritional Info
Serving size: 380g
Ave Qty Per Serve 100g
Energía (Cal) 4560 1200
Hidratos de carbono (g) 600.4 158
Grasas totales (g) 60.8 16
Proteínas (g) 121.6 32
Saturated Fat (g) 15.2 4
Sugars (g) 34.2 9
Sodium (mg) 3.8 1
Ingredient:
Pasta tricolorAlcachofasOlivas negrasQueso curado duroSofrito de cebolla y tomate caseroSalLaurelAceite de oliva
Allergen Information:
  • Gluten:Present
  • Eggs:Traces
  • Milk:Present
  • Peanuts:Traces
  • Tree Nuts:Traces
  • Sesame:Traces
  • Soy:Present
  • Fish:Traces
  • Added Sulphites (> or = 10ppm):Present
  • Shellfish:Not Present
  • Lupin:Not Present
The average adult daily energy intake is 8700kJ.
* Please be aware that there is always a risk that traces of allergens may be transferred to items from our menu during processing, storage or preparation in our kitchens. For these reasons Red Rooster are therefore unable to guarantee that any item sold is free from traces of listed allergens.
View our Allergen Disclaimer

Un plato de pasta mediterráneo: sofrito casero de tomate y cebolla (sin azúcar, ya que le añadimos zanahoria para endulzar y contrarestar la acidez), alcachofas, olivas negra y queso duro curado.

Descripción

Un plato de pasta mediterráneo: sofrito casero de tomate y cebolla (sin azúcar, ya que le añadimos zanahoria para endulzar y contrarestar la acidez), alcachofas, olivas negra y queso duro curado.

  • - Pasta tricolor
  • - Alcachofas
  • - Olivas negras
  • - Queso curado duro
  • - Sofrito de cebolla y tomate casero
  • - Sal
  • - Laurel
  • - Aceite de oliva
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